The Browne 10 Perforated Pizza Pan is designed to improve the cooking process. ensuring faster cooking times and a crispier crust. Ideal for both home kitchens and professional pizza ovens. this pan provides optimal heat circulation for a perfect pizza every time.

Key Features:

• Perforated Design – The perforated bottom allows for better airflow. helping to cook the pizza more quickly while delivering a crispier. evenly-browned crust.
  
• 18 Gauge. 1.0mm Thickness – Made from durable 18-gauge steel with a 1.0mm thickness. this pan ensures long-lasting strength and reliability.
  
• 10 Diameter – The 10 diameter is perfect for making smaller. individual-sized pizzas. ideal for quick service or personal-sized pies.
  
• Crispier Pizza Crust – The perforated design promotes even cooking. ensuring a crispy bottom for a professional-quality pizza every time.